Protect the Product, Protect the Margin: 10 Reformulation Lessons for R&D Teams
Reformulation is one of the most constant and commercially loaded challenges in CPG R&D. Raw material costs shift, regulations evolve, packaging components are discontinued, and through all of it the expectation remains the same: consumers must continue to love the product and the business must continue to make money from it. Here are 10 things we have learned, working alongside R&D teams across beauty care, food and beverage, and consumer healthcare, about how to navigate that challenge without losing what matters most.


